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產品名稱（Product Name）：雞尾包Cocktail Bun

成分（Ingredients）：麵粉、糖、雞蛋、牛油、奶粉、酵母、牛奶、椰絲、卡士達粉、鹽、芝麻

Flour, sugar, egg, butter, milk powder, yeast, milk, desiccated coconut, custard powder, salt, sesame

保存方式（Storage Instructions）：保存於 5°C 以下，建議於 2 日內食用。Keep refrigerated below 5°C. Consume within 2 days.

食用方式（Cooking Methods）：焗爐或氣炸鍋加熱至微溫，更添香氣。Gently warm in the oven or air fryer for enhanced aroma.

適合人群（Who It's For）：適合喜愛港式麵包與甜點的家庭與個人享用Perfect for fans of Hong Kong-style bakery treats, ideal for home or solo indulgence

過敏資訊（Allergy Information）：本產品含有蛋、奶類及麩質製品Contains egg, dairy, and gluten products

產品簡介（Product Description）：雞尾包是港式麵包店的經典之一，內餡以椰絲與煉奶調製，香甜濃郁，外皮柔軟，入口即化，是許多人童年的回憶。表面特有兩條裝飾條紋（通常以蛋糕糊或麵糊製成），並灑上芝麻，更添港式風味。A soft, enriched bun filled with a sweet, buttery mixture of shredded coconut, sugar, and milk powder. Topped with a signature pair of stripes (usually made from cake batter or flour paste) and sprinkled with sesame seeds.

訂購須知（Order Policy）

最低訂購數量：4件

Minimum order: 4 piece


雞尾包 Cocktail Bun

£1.80Price
VAT Included
Quantity

  • 過敏原資訊（Allergy Advice）：For Allergens, see ingredients in bold.

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