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產品名稱（Product Name）：菠蘿包Pineapple Bun
成分（Ingredients）麵粉、糖、雞蛋、牛油、奶粉、酵母、牛奶、鹽、卡士達粉、梳打粉
Ingredients: Flour, sugar, egg, butter, milk powder, yeast, milk, salt, custard powder, soda powder
保存方式（Storage Instructions）：保存於 5°C 以下，建議於 2 日內食用。食用前請完全解凍。Keep refrigerated below 5°C. Consume within 2 days. Fully defrost before serving.
食用方式（Cooking Methods）：以焗爐加熱至表面微脆，亦可切開中間夾入鹽味牛油，風味更佳。Reheat in oven until crust is lightly crisp. For extra indulgence, slice and add a slab of salted butter.
適合人群（Who It's For）：適合喜愛港式茶餐廳風味的家庭與個人享用Perfect for lovers of Hong Kong café culture, ideal for home or solo indulgence
過敏資訊（Allergy Information）：本產品含有蛋、奶類及麩質製品Contains egg, dairy, and gluten products
產品簡介（Product Description）：外層酥脆、內層柔軟的甜味麵包，表面裂紋猶如菠蘿皮，是港式茶餐廳的經典之選。A soft, fluffy sweet bun with a crunchy, sugary topping that resembles the texture of a pineapple’s skin. Often served warm, sometimes with a slab of butter inside.
訂購須知（Order Policy）
最低訂購數量：4件
Minimum order: 4 piece
菠蘿包Pineapple Bun
過敏原資訊（Allergy Advice）：For Allergens, see ingredients in bold.
