產品名稱（Product Name）：自家製奶黃月餅 Homemade Custard Mooncakes

成分（Ingredients）：低筋麵粉、牛油、椰奶、卡士達粉、奶粉、糖粉、糖、淡奶、忌廉、咸蛋黃、雞蛋 Plain wheat flour (Wheat flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Butter,  Coconut milk, ,Custard powder ( Maize starch, salt, colour(Annatto Norbixin), Flavouring, may contain milk), Milk powder (sugars, Fibre, protein, salt, may contain gluten and nuts),  Icing sugar, Sugar , Evaporated milk (Whole Milk, Stabilisers: Sodium Phosphates, Vitamin D), Double cream (Contain milk) , Salty Salted egg yolks, Egg . Allergy Advice：For Allergens, see ingredients in bold.

保存方式（Storage Instructions）：保存於 5°C 以下，建議於 2 日內食用。食用前請完全解凍。Keep refrigerated below 5°C. Consume within 2 days. Fully defrost before serving.

食用方式（Cooking Methods）：可使用焗爐或氣炸鍋輕微加熱至外皮微脆，口感更佳。 Reheat lightly in the oven or air fryer for a crisp surface and enhanced flavour.

產品簡介（Product Description）：奶黃月餅以香滑奶黃餡配上幼嫩餅皮，口感細膩、甜而不膩，加入咸蛋黃更添層次，是深受歡迎的港式節慶甜點。 A smooth, creamy custard filling wrapped in a tender pastry. Lightly sweet with a rich salted egg yolk aroma, this mooncake is a beloved classic enjoyed during festive seasons.

訂購須知（Order Policy）

最低訂購數量：4件

Minimum order: 4 piece